The last few weeks have been busier than usual. Stephen has been traveling, my in-laws have been traveling, my parents came to stay for a week, and I stayed right here. I had a nice visit with my folks. We stayed very busy doing all the fun beach things around here. Even with all the fun we were having we missed Dad. Lucky for us Steve is home to stay for a while and his folks rolled back into town a couple days ago too. Steve was more than a little jealous when he learned I made both of these dishes for other people while he was away. To make amends I got busy in the kitchen and invited his parents over this morning for a big Welcome Home breakfast. On the menu were Cinnamon Rolls ( Thank you Jan, for this awesome recipe ) and Egg Cassarole. The best part about this menu is that the prep all happens the day before so all I had to do this morning was turn the oven on. The Egg Cassarole is a breakfast staple in all the Hand houses. It's another one of those...
You asked for it Adriane. I actually love our story. It's a constant reminder of God's plan for our lives. In his time. You see, I knew Stephen two years prior to our dating. I talked to him all the time. He remembers these meetings far better than I because I was busy chasing after the wrong boy at the time. Stephen went off to Cambridge and then to Illinois for vicarage and I got some lessons of the heart from the school of hard knocks. I had pretty much convinced myself that no one was ever going to love me. Let alone marry me. I don't know what's lower than the depths of despair but I'd found it. Before too long another Spring had come to Fort Wayne and all the promise and excitement of another years commencement and even more exciting the call and placement services. 2006 was one of the last years I knew the majority of men leaving the seminary and I never missed a call service. I was supposed to go with my roommate, a deaconess awaiting placement hersel...
It's that time of year again. The time when many mugs of tea and coffee are consumed whilst pouring over trusty cookbooks. For some of you, Thanksgiving menus are set in stone. There are certain dishes that are expected to be on the table. That's another post entirely. Today is all about finding ways to incorporate new dishes into your menu and feeling good about it. In my early teens, our family traditions became more fluid. That is, it became our tradition to be untraditional. This wasn't intentional, it was life. What it instilled in me though was that the people around us on a special day are what matter, and while serving the perfect meal and sitting down to the perfectly set table is wonderful. It's not requisite to showing gratitude. Let me explain. One year my high school marching band had the opportunity to participate in the big holiday parade in Chicago, Illinois. My family and I took the train in early to take in some sights and assumed that we would hav...
Good for you. I'm pms-ing and not in the mood for FB BS. Which means just about everything. But, obviously, not enough to break up just yet.
ReplyDeleteSolitaire Blitz hasn't let me down yet.
I'm lying to myself.
I can quit when I want!!!
;) Let us know how it goes!