Dinner tonight

I don't have a favorite Summer recipe to share but we cleaned up our grill last weekend and I've used it every night this week. 

 Tonight I grilled up some beautiful little boneless pork tenderloins (two at one lb each). I marinated them in some Lawry's Teriyaki marinade for about four hours and then grilled them for just over 20 minutes. Turning them every five minutes. During the last couple turns I basted the pork with additional marinade (reserved before I marinated the pork) I let the pork rest 10 minutes before slicing. We had a nice green salad and some potato salad.

After dinner we made S'mores which were devoured before I could take pictures. A  pretty perfect Summer meal if you ask me. 

Comments

Post a Comment

Popular posts from this blog

the story of us

Image
You asked for it Adriane. I actually love our story. It's a constant reminder of God's plan for our lives. In his time.  You see, I knew Stephen two years prior to our dating. I talked to him all the time. He remembers these meetings far better than I because I was busy chasing after the wrong boy at the time. Stephen went off to Cambridge and then to Illinois for vicarage and I got some lessons of the heart from the school of hard knocks. I had pretty much convinced myself that no one was ever going to love me. Let alone marry me. I don't know what's lower than the depths of despair but I'd found it. Before too long another Spring had come to Fort Wayne and all the promise and excitement of another years commencement and even more exciting the call and placement services. 2006 was one of the last years I knew the majority of men leaving the seminary and I never missed a call service. I was supposed to go with my roommate, a deaconess awaiting placement hersel...
Read more

We're not reinventing the wheel here

Image
It's that time of year again. The time when many mugs of tea and coffee are consumed whilst pouring over trusty cookbooks. For some of you, Thanksgiving menus are set in stone. There are certain dishes that are expected to be on the table. That's another post entirely. Today is all about finding ways to incorporate new dishes into your menu and feeling good about it. In my early teens, our family traditions became more fluid. That is, it became our tradition to be untraditional. This wasn't intentional, it was life. What it instilled in me though was that the people around us on a special day are what matter, and while serving the perfect meal and sitting down to the perfectly set table is wonderful. It's not requisite to showing gratitude. Let me explain. One year my high school marching band had the opportunity to participate in the big holiday parade in Chicago, Illinois. My family and I took the train in early to take in some sights and assumed that we would hav...
Read more

We don't need 13 Reasons. We only need one.

Image
Image: Netflix   After avoiding 13 Reasons Why since its release a few weeks ago. I sat down and watched it over a few days recently and have been trying to process it ever since.  The show is told in a gripping and suspenseful way. The young actors all deliver powerful performances, I couldn't stop watching. That, I'm afraid is where any praise for the series ends. Right up front, I should point out that my experience with the material is based on only watching the Netflix interpretation. I have not read the novel by Jay Asher. My biggest criticism of the show goes hand in hand with our biggest opportunity as Christian parents to learn from whatever message we're meant to receive by watching or reading about this series. And here's the best part. You don't need to watch it to get it! (and neither do your kids in spite of what the actors involved are saying.) Here it is. Are you ready? Take your family to church. Your whole family. Every Sunday. B...
Read more